• Bronze Medal - 2011 San Francisco Chronicle Wine Competition

2007 Pinot Noir

Our 2007 Pinot noir shows immensely gratifying aromas of crushed raspberries, blueberries, and bing cherries. The flavors follow suit but also include tastefully balanced oak and red licorice. True to the varietal, this wine has food-friendly acidity and a refined tannin structure that will provide exceptional accompaniment to broiled lamb chops with rosemary-brie polenta.

201 Cases Produced